Home brewing 2μm Diffusion Stone, Stainless Steel Aeration Stone, 1/4 Inch Barb with Millions of Pores, for Brewing Accessories Brewing accessories

This Diffusion Stone is made of high quality stainless steel material, which is and durable in use.High Efficiency Aeration stone are much more effervescent and frothy than soda guns, get smaller bubbles,evenly diffusion of bubbles, no blockage, strong corrosion resistance,improve the wort fermentation process tremendousl.Wide Application to force carbonate your kegged beer, or as an aeration stone prior to fermentation, carbonation of Beer or Soda or Juice,works great for Cold Brew Coffee as well.Easy To Clean Easy to clean and easy to use, this diffusion stone is a practical accessory for beer . Can be sanitised in boiling water and cleaned in anon-rinse sanitiser while running CO2 or air through the stone.Ideal For Home High efficiency, with the help of the aeration stone, your beverage can be carbonating easily, ideal to force carbonate your beer, or as an aeration stone prior to fermentation.==========Hign-concerned Chemical : NoneMaterial : Stainless Steel

• This Diffusion Stone is made of high quality stainless steel material, which is and durable in use.
• High Efficiency Aeration stone are much more effervescent and frothy than soda guns, get smaller bubbles,evenly diffusion of bubbles, no blockage, strong corrosion resistance,improve the wort fermentation process tremendousl.
• Wide Application to force carbonate your kegged beer, or as an aeration stone prior to fermentation, carbonation of Beer or Soda or Juice,works great for Cold Brew Coffee as well.
• Easy To Clean Easy to clean and easy to use, this diffusion stone is a practical accessory for beer . Can be sanitised in boiling water and cleaned in anon-rinse sanitiser while running CO2 or air through the stone.
• Ideal For Home High efficiency, with the help of the aeration stone, your beverage can be carbonating easily, ideal to force carbonate your beer, or as an aeration stone prior to fermentation.